Open AccessOn the long-term effect of Novihum in the cultivation of wine
Author(s) -
W. Nowick,
Elaine Maytag Nowick,
R. Sorge,
Д. В. Маслак,
Т. Л. Скакун,
В. А. Ломоносова,
Y. Kuleshova,
G. Iutynska,
N. Yamborko
Publication year - 2019
Publication title -
book of abstracts. fifth international conference of cis ihss on humic innovative technologies «humic substances and living systems»
Language(s) - English
Resource type - Conference proceedings
DOI - 10.36291/hit.2019.nowick.123
Subject(s) - term (time) , wine , computer science , chemistry , food science , physics , quantum mechanics