Open AccessMicroencapsulation of red ginger oleoresin in maltodextrin and carrageenan using spray drying
Author(s) -
Jayanudin Jayanudin,
Retno Sulistyo Dhamar Lestari,
Aldi Fathurohman,
Seta Dewo
Publication year - 2021
Publication title -
teknika
Language(s) - English
Resource type - Journals
eISSN - 2654-4113
pISSN - 1693-024X
DOI - 10.36055/tjst.v17i2.12704
Subject(s) - oleoresin , maltodextrin , carrageenan , materials science , spray drying , chemistry , food science , chromatography