Fouling Characteristics of Milk-Water System in a Plate Heat Exchanger | Zendy

Balasubramani Ravindran | Zendy; A.S.Periasamy Manikandan | Zendy; Kandaswamy Kalaivani | Zendy; Rajoo Baskar | Zendy

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Fouling Characteristics of Milk-Water System in a Plate Heat Exchanger

Author(s) -

Balasubramani Ravindran,

A.S.Periasamy Manikandan,

Kandaswamy Kalaivani,

Rajoo Baskar

Publication year - 2019

Publication title -

international journal of recent technology and engineering (ijrte)

Language(s) - English

Resource type - Journals

ISSN - 2277-3878

DOI - 10.35940/ijrte.d7913.118419

Subject(s) - fouling , plate heat exchanger , dynamic scraped surface heat exchanger , heat exchanger , pasteurization , heat transfer , materials science , plate fin heat exchanger , composite material , coating , heat transfer coefficient , work (physics) , mechanics , chemistry , mechanical engineering , engineering , food science , critical heat flux , physics , biochemistry , membrane

Fouling is a major problem which affects technical performance and economics of the plate type heat exchanger used for the pasteurization of milk and dairy products. In the present work, experiments were conducted with milk- water system using corrugated plate type heat exchanger (model: M3-FG Alfa Laval) with 13 plates. Experiments were conducted to determine the heat transfer characteristics and fouling resistance by varying the temperature and the flow rate. The enhancement of heat transfer by fouling minimization with the coating of plates with epoxy coating was also studied and reported

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