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Evaluation of Bacteriological Quality Characteristics of Drinking Waters of few Village Sources in Coastal Areas of Bhimavaram region at West Godavari District, India
Author(s) -
T. Vijaya Prasadini,
N. Srinivasu,
M. V. Raju
Publication year - 2019
Publication title -
international journal of recent technology and engineering
Language(s) - English
Resource type - Journals
ISSN - 2277-3878
DOI - 10.35940/ijrte.b1660.078219
Subject(s) - water quality , water supply , environmental science , water resource management , human life , environmental protection , geography , environmental planning , environmental engineering , ecology , law , biology , humanity , political science
The essential requirement for human life to exist is water. After to the air, the other It has in various sources such as canals, ponds, rivers, lake, streams, reservoirs and etc. human settlers on the banks of major river systems at the earliest and has need water for drinking, bathing, cooking, laundering, and many more. But with the advancement of civilization the demand of water supply grately increased and now has such a stage to come that without well organized public water supply scheme, it is not possible to move the present human life and the develop the towns. Earlier has importance on quantity. And now today importance of quality comes to be recognized gradually in the later days. In this present study, numbers of water samples were collected various water supply schemes from 20 villages of bhimavaram region, West Godavari district, Andhra Pradesh. The drinking water samples are analyze its biological quality and it was found that some of the samples in the study area are exceeds or above the standard limit or permissible limit. On over all based on biological quality few drinking water sources located in and around different areas of Bhimavaram was seriously polluted by harmful bacteria and must need few treatment methods. So that need of attention not to use of supplied water and need to give suggestions and remedial measures to concerned local authorities of various disinfection treatment technologies or control measure to make supplied water free from pathogenic Bactria. Quality Assessment of drinking water from various sources (S Malhotra, S.K., Sndhu (2015), especially bacteriological quality should be periodically planned regularly to avoid and control waterborne diseases

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