Open AccessPertumbuhan UMKM Bakery dan Kue di Kabupaten Bantul Saat Pandemi Covid-19 (Analisis Pada Karakteristik Kewirausahaan Karakteristik Individu dan Aktivitas Wirausaha)
Author(s) -
Nuning Kristiani,
Ana Mar Atus Sholikhah
Publication year - 2021
Publication title -
jurnal manajemen stie muhammadiyah palopo
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2684-7841
pISSN - 2339-1510
DOI - 10.35906/jurman.v7i2.927
Subject(s) - agricultural science , business , business administration , mathematics , environmental science