Open AccessPENINGKATAN KINERJA PADA PROSES PRODUKSI OLAHAN BERBASIS APEL DI UKM TM MANDIRI DAN MULYO AGRO MANDIRI, KOTA BATU
Author(s) -
Teti Estiasih,
Ella Saparianti
Publication year - 2017
Publication title -
teknologi pangan media informasi dan komunikasi ilmiah teknologi pertanian
Language(s) - Italian
Resource type - Journals
eISSN - 2597-436X
pISSN - 2087-9679
DOI - 10.35891/tp.v8i2.907
Subject(s) - physics , engineering
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