PENGARUH KONSENTRASI EKSTRAK BUAH PEDADA (Sonneratia caseolaris) TERHADAP MUTU TAHU PADA PENYIMPANAN SUHU RUANG | Zendy

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PENGARUH KONSENTRASI EKSTRAK BUAH PEDADA (Sonneratia caseolaris) TERHADAP MUTU TAHU PADA PENYIMPANAN SUHU RUANG

Author(s) -

Nenengsih Verawati,

Isye Selvianti,

Syf. Umi Kalsum

Publication year - 2017

Publication title -

teknologi pangan media informasi dan komunikasi ilmiah teknologi pertanian

Language(s) - Uncategorized

Resource type - Journals

eISSN - 2597-436X

pISSN - 2087-9679

DOI - 10.35891/tp.v8i2.640

Subject(s) - physics , food science , traditional medicine , horticulture , chemistry , biology , medicine

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