MICROBIAL PREPARATIONS AS THE REGULATION FACTORS OF AGRONOMICALLY VALUABLE MICROORGANISMS NUMBER IN SOIL AND RHIZOSPHERE OF VEGETABLE CULTURES
Author(s) -
А.А. Аутко,
L.A. Sukhovitskaya,
H. V. Safronava,
O. V. Poznyak,
N.V. Korolenok
Publication year - 2009
Publication title -
agriciltural microbiology
Language(s) - English
Resource type - Journals
ISSN - 1997-3004
DOI - 10.35868/1997-3004.8.7-16
Subject(s) - rhizosphere , microorganism , agronomy , microbiology and biotechnology , biology , environmental science , bacteria , genetics
Use of microbial preparations Rhizobacterin and Phytostimophos together with sideral culture (lupine) enriches soil with nitrogen fixing and phosphate mobilizing microorganisms.
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