Open AccessHeat-Induced Food Toxicants: A Critical Review
Author(s) -
Mohammed Umar,
A. Yusuf,
Ahmed Mohammed,
A. W. Abdulkadir,
I. N. Kolo
Publication year - 2019
Publication title -
badeggi journal of agricultural research and environment
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2695-2122
pISSN - 2695-2114
DOI - 10.35849/bjare201901017
Subject(s) - environmental science