Agricultural Competitive Potential and Competitive Position in the International Trade of Agricultural and Food Products in the European Union | Zendy

AI Assistant Blog Pricing

Open Access

Agricultural Competitive Potential and Competitive Position in the International Trade of Agricultural and Food Products in the European Union

Author(s) -

Aneta Jarosz-Angowska,

Marek Angowski,

Magdalena Kąkol,

Anowak,

Monika RóżańskaBoczula

Publication year - 2020

Publication title -

european research studies journal

Language(s) - English

Resource type - Journals

ISSN - 1108-2976

DOI - 10.35808/ersj/1898

Subject(s) - agriculture , position (finance) , european union , international trade , business , agricultural economics , international economics , economics , geography , finance , archaeology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.

Having issues? You can contact us here

Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom

About

About Careers Publisher Partners Contact Us Get Organisational Trial or Quote

Learn

FAQs Blog Terms of Use Privacy Policy

Download the Zendy App

Download on the

Discover

Explore

Copyright Knowledge E © 2026. All Rights Reserved.