Open AccessSustainable Consumption in the Market of Food Production: The Case of Lubuskie Voivodeship
Author(s) -
Piotr Kułyk,
Mariola Michałowska,
Łukasz Augustowski
Publication year - 2020
Publication title -
european research studies
Language(s) - English
Resource type - Journals
ISSN - 1108-2976
DOI - 10.35808/ersj/1681
Subject(s) - consumption (sociology) , sustainable consumption , food waste , production (economics) , business , consumer behaviour , marketing , environmental pollution , sustainability , empirical research , environmental economics , sustainable development , economics , environmental protection , engineering , geography , waste management , ecology , philosophy , epistemology , biology , political science , law , macroeconomics , social science , sociology