Open AccessTelaah morfometrik Pinctada margaritifera untuk pengembangan usaha budidaya
Author(s) -
Karel Sumtaki,
Ockstan J. Kalesaran,
Cyska Lumenta
Publication year - 2018
Publication title -
e-journal budidaya perairan
Language(s) - English
Resource type - Journals
ISSN - 2684-7396
DOI - 10.35800/bdp.6.1.2018.19546
Subject(s) - salinity , aquaculture , margaritifera , pearl oyster , fishery , environmental science , zoology , fish <actinopterygii> , biology , pearl , ecology , mussel , geography , archaeology
This study aimed to analyze the size of shell length, shell width and total weight of Pinctada margaritifera shells, and water quality parameters for the aquaculture development. Morphometric measurements include: shell length (PC), and shell width (LC), shell weight (BT). The results showed that PC size 8 - 11.99 cm, LC 8 - 9.99 cm and BT 80 - 99.99 gram dominate the Arakan waters while PC size 6 - 9.99 cm, LC 6 - 7.99 cm and BT 60 - 79.99 gram dominate the Bahoi waters. The results of water quality measurements in both locations are Bahoi waters, namely: 29-32oC, DO 7-8,5 mg/l, pH 7,8-7,9, salinity, 28-32 ppt, 4,5- 7 meters, 11 cm/sec. While in Arakan waters, the temperature was 30-30,8oC, DO 6,3-6,7 mg/l, pH 7,6-7,7 salinity 30 ppt, brightness 4-5 meter, current velocity 4,5 cm / second. Both locations were feasible for the development of pearl aquacultureKeywords: Morphometric, Pinctada margaritifera, Aquaculture