Open AccessNORMALIZATION OF THE PHYSIOLOGICAL STATE OF POULTRY IN MAI "YAROSLAVL ZOO" AGAINST THE BACKGROUND OF THE USE OF PROBIOTICS
Author(s) -
E. G. Skvortsova,
И.Ю. Постраш,
М.А. Еремеева,
О.Н. Соколова
Publication year - 2022
Publication title -
vestnik apk verhnevolzh`ia
Language(s) - English
Resource type - Journals
ISSN - 1998-1635
DOI - 10.35694/yarcx.2022.58.2.010
Subject(s) - uric acid , food science , zoology , biology , biochemistry
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