Open AccessMicroemulsion System: A Recent Trend in Food Packaging Industries
Author(s) -
Harsha Nagar,
Rashi Prakash,
Arushi Pant,
Kanupriya Jha,
Rachana,
Manisha Singh
Publication year - 2017
Language(s) - English
DOI - 10.35652/igjps.2017.05
Subject(s) - microemulsion , food packaging , business , food industry , food science , process engineering , chemistry , engineering , pulmonary surfactant , biochemistry