
THE USE OF PRINCIPAL COMPONENT ANALYSIS FOR EVALUATION OF MORPHOFUNCTIONAL CHANGES IN RED BLOOD CELLS UNDER THEINFLUENCE OF DIFFERENT GLUCOSE CONCE
Author(s) -
Oxana Anfinogenova,
Evgeny Melchenko,
Anna Muratovа,
Svetlana Andrusenko,
Ayshat Elkanova,
Tamara Glizhova,
Dmitry Domenyuk
Publication year - 2020
Publication title -
archiv euromedica
Language(s) - English
Resource type - Journals
eISSN - 2199-885X
pISSN - 2193-3863
DOI - 10.35630/2199-885x/2020/10/2.1
Subject(s) - principal component analysis , component (thermodynamics) , mathematics , chemistry , biological system , physics , statistics , biology , thermodynamics