Open AccessInnovation in Scad Mackerel (Decapterus spp.) Processing Into Economically Valuable Products for Improving The Skills of Coastal Communities in Nambo Village
Author(s) -
Sitti Wirdhana Ahmad,
Nur Arfa Yanti,
Muhsin Muhsin,
Andi Septiana,
Muzuni Muzuni,
Taufik Walhidayah
Publication year - 2022
Publication title -
abdimas umtas
Language(s) - English
Resource type - Journals
ISSN - 2614-8544
DOI - 10.35568/abdimas.v5i1.1668
Subject(s) - socialization , empowerment , fish processing , fish <actinopterygii> , business , commodity , fishery , service (business) , marketing , consumption (sociology) , economic growth , biology , economics , sociology , social science , finance