Open AccessPHENOLIC AND ANTIOXIDANT ACTIVITY OF BANGGAI SWEET POTATO ETHANOL EXTRACT (DIOSCOREA)
Author(s) -
Joice Noviana Pelima,
. Fathurrahman,
Asriani Hasanuddin,
Gatot Siswohutomo,
Rostiati Rahmatu
Publication year - 2020
Publication title -
international journal of agriculture, environment and bioresearch
Language(s) - English
Resource type - Journals
ISSN - 2456-8643
DOI - 10.35410/ijaeb.2020.5480
Subject(s) - dioscorea , antioxidant , ethanol , traditional medicine , chemistry , food science , organic chemistry , medicine , alternative medicine , pathology