Development of a microwave pretreatment for the extraction of active compounds from natural by products
Author(s) -
Ana Álvarez Martín
Publication year - 2018
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.35376/10324/35064
Subject(s) - pomace , extraction (chemistry) , polyphenol , microwave , antioxidant , chemistry , chromatography , food science , organic chemistry , engineering , telecommunications
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