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The Inhibitor Activity Test of Green Okra Fruit Fraction (Abelmoschus Esculentus) Against Candida Albicans
Author(s) -
Christina Astutiningsih,
Jesi Kristianti
Publication year - 2022
Publication title -
science midwifery
Language(s) - English
Resource type - Journals
eISSN - 2721-9453
pISSN - 2086-7689
DOI - 10.35335/midwifery.v10i3.617
Subject(s) - ethyl acetate , abelmoschus , candida albicans , chemistry , terpenoid , fraction (chemistry) , hexane , diethyl ether , food science , tannin , minimum inhibitory concentration , traditional medicine , botany , chromatography , organic chemistry , horticulture , biology , biochemistry , antimicrobial , medicine