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EVALUATION OF NEW WAXY CORN HYBRIDS BY ECONOMICALLY VALUABLE CHARACTERISTICS
Author(s) -
S. P. Appaev
Publication year - 2020
Publication title -
izvestiâ kabardino-balkarskogo naučnogo centra ran
Language(s) - English
Resource type - Journals
ISSN - 1991-6639
DOI - 10.35330/1991-6639-2020-6-98-113-120
Subject(s) - hybrid , waxy corn , agronomy , microbiology and biotechnology , biology , food science , starch

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