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Kestane Kabuğu, Isırgan Otu, Kivi Meyvesi ve Narenciye Özütlerinin Antioksidan Potansiyelleri ve Bazı Balık Patojenlerine Karşı Antimikrobiyel Etkileri
Author(s) -
Orhan Kobya,
Büşra Kara,
Ecren Uzun Yaylacı,
Emre Çağlak
Publication year - 2021
Publication title -
journal of anatolian environmental and animal sciences
Language(s) - Turkish
Resource type - Journals
ISSN - 2548-0006
DOI - 10.35229/jaes.863233
Subject(s) - aeromonas veronii , vibrio anguillarum , vibrio harveyi , vibrio vulnificus , microbiology and biotechnology , vibrio , biology , aeromonas , antibacterial activity , bacteria , vibrio infections , genetics

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