Open AccessGastronomy Tourism - A Sustainable Alternative for Local Economic Development
Author(s) -
Iulian Adrian Şorcaru
Publication year - 2019
Publication title -
analele universităţii "dunărea de jos" din galaţi. fascicula i, economie şi informatică aplicată
Language(s) - English
Resource type - Journals
eISSN - 2344-441X
pISSN - 1584-0409
DOI - 10.35219/eai1584040912
Subject(s) - gastronomy , tourism , sustainable tourism , sustainable development , alternative tourism , business , environmental planning , natural resource economics , economics , geography , ecotourism , political science , archaeology , law