Open AccessRoyal Jelly: Proteins and Peptides
Author(s) -
Gülşah Okumuş Yükünç
Publication year - 2020
Publication title -
journal of apitheraphy and nature
Language(s) - English
Resource type - Journals
ISSN - 2667-4734
DOI - 10.35206/jan.679534
Subject(s) - royal jelly , nutraceutical , biology , functional food , food science , traditional medicine , botany , medicine