Open AccessPolymer packaging materials for foodstuffs: classification, functions and requirements
Author(s) -
И. Ю. Ухарцева,
Е. А. Цветкова,
V. A. Goldade
Publication year - 2019
Publication title -
plastičeskie massy
Language(s) - English
Resource type - Journals
ISSN - 0554-2901
DOI - 10.35164/0554-2901-2019-9-10-56-64
Subject(s) - food packaging , polymer , materials science , process engineering , computer science , engineering , composite material , mechanical engineering
The main functions and requirements of packaging materials for foodstuffs are characterized. The classification of modern polymer packaging materials is discussed along with their properties and fields of their applications