QUALITY CHANGES OF BROILER MEAT FROZEN USING HOUSEHOLD REFRIGERATOR AT -18°C AND THAWED USING DIFFERENT TECHNIQUES | Zendy

Junaitha Fathima | Zendy; Ahamed  | Zendy; M. R. Ahamed Rifath | Zendy; M Aaslyng | Zendy; C Bejerholm | Zendy; P Ertbjerg | Zendy; H Bertram | Zendy; H Andersen | Zendy; S Akhtar | Zendy; M Khan | Zendy; F Faiz | Zendy; J Andersen | Zendy; C Borggaard | Zendy; T Nielsen | Zendy; B Anderson | Zendy; S Sun | Zendy; F Erdogdu | Zendy; R Singh | Zendy; M An | Zendy; A Calvelo | Zendy; Aoac | Zendy; U Gaithersburg | Zendy; P Barton-Gade | Zendy; D Demeyer | Zendy; K Honikel | Zendy; R Joseph | Zendy; E Puolanne | Zendy; M Severini | Zendy; F Smulders | Zendy; E Tornberg | Zendy; S Benjakul | Zendy; F Bauer | Zendy; Y Kim | Zendy; J Jeong | Zendy; S Ku | Zendy; E Kim | Zendy; K Park | Zendy; A Jang | Zendy; L Kristensen | Zendy; P Purslow | Zendy; C Leygonie | Zendy; T Britz | Zendy; L Hoffman | Zendy; B Li | Zendy; D Sun | Zendy; N Mir | Zendy; A Rafiq | Zendy; F Kumar | Zendy; V Singh | Zendy; V Shukla | Zendy; T Ngapo | Zendy; I Babare | Zendy; J Reynolds | Zendy; R Mawson | Zendy; M Oliveira | Zendy; G Gubert | Zendy; S Roman | Zendy; A Kempka | Zendy; R Prestes | Zendy; A Rifath | Zendy; F Jemziya | Zendy; J Roberts | Zendy; M Balaban | Zendy; R Zimmerman | Zendy; D Luzuriaga | Zendy; M Rokonuzzaman | Zendy; G Trout | Zendy; C Vieira | Zendy; M Diaz | Zendy; B Martnez | Zendy; M Garca-Cachn | Zendy; X Zhang | Zendy; T Gao | Zendy; L Song | Zendy; L Zhang | Zendy; Y Jiang | Zendy; J Li | Zendy; G Zhou | Zendy

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QUALITY CHANGES OF BROILER MEAT FROZEN USING HOUSEHOLD REFRIGERATOR AT -18°C AND THAWED USING DIFFERENT TECHNIQUES

Author(s) -

Junaitha Fathima,

Ahamed ,

M. R. Ahamed Rifath,

M Aaslyng,

C Bejerholm,

P Ertbjerg,

H Bertram,

H Andersen,

S Akhtar,

M Khan,

F Faiz,

J Andersen,

C Borggaard,

T Nielsen,

P Barton-Gade,

B Anderson,

S Sun,

F Erdogdu,

R Singh,

M An,

A Calvelo,

Aoac,

U Gaithersburg,

P Barton-Gade,

D Demeyer,

K Honikel,

R Joseph,

E Puolanne,

M Severini,

F Smulders,

E Tornberg,

S Benjakul,

F Bauer,

Y Kim,

J Jeong,

S Ku,

E Kim,

K Park,

A Jang,

L Kristensen,

P Purslow,

C Leygonie,

T Britz,

L Hoffman,

B Li,

D Sun,

N Mir,

A Rafiq,

F Kumar,

V Singh,

V Shukla,

T Ngapo,

I Babare,

J Reynolds,

R Mawson,

M Oliveira,

G Gubert,

S Roman,

A Kempka,

R Prestes,

A Rifath,

F Jemziya,

J Roberts,

M Balaban,

R Zimmerman,

D Luzuriaga,

M Rokonuzzaman,

G Trout,

C Vieira,

M Diaz,

B Martnez,

M Garca-Cachn,

X Zhang,

T Gao,

L Song,

L Zhang,

Y Jiang,

J Li,

G Zhou

Publication year - 2022

Publication title -

carpathian journal of food science and technology

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.169

H-Index - 7

eISSN - 2344-5459

pISSN - 2066-6845

DOI - 10.34302/crpjfst/2022.14.2.3

Subject(s) - broiler , refrigerator car , quality (philosophy) , food science , environmental science , zoology , chemistry , biology , engineering , mechanical engineering , physics , quantum mechanics

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