Open AccessPREVALENCE OF SALMONELLASTRAINS ISOLATED FROM INDUSTRIAL QUAIL EGGS AND LOCAL DUCK EGGS, IRAN
Author(s) -
Zahra Rahimi,
peyman ghajarbeygi,
Razzagh Mahmoudi,
Shaghayegh Mosavi,
Ali Ashraf Mehrabi
Publication year - 2022
Publication title -
carpathian journal of food science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.169
H-Index - 7
eISSN - 2344-5459
pISSN - 2066-6845
DOI - 10.34302/crpjfst/2022.14.2.14
Subject(s) - quail , zoology , biology , veterinary medicine , ecology , medicine