Open AccessTHE DEGREE OF RESIDUAL INVASION AFTER INFECTION WITHANISAKIASIS FISH OF VARIOUS CULINARY PROCESSING
Author(s) -
Tatyana Shevchuk,
Seratko Kateryna,
Ovsyenko Svetlana,
Novgorodska Nadezhda
Publication year - 2020
Publication title -
carpathian journal of food science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.169
H-Index - 7
eISSN - 2344-5459
pISSN - 2066-6845
DOI - 10.34302/crpjfst/2020.12.2.12
Subject(s) - degree (music) , fish <actinopterygii> , residual , food science , biology , fishery , mathematics , acoustics , algorithm , physics
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