EFFECT OF SODIUM CHLORIDE ON FAT OXIDATION IN THE PRESENCE OF HEME PIGMENTS
Author(s) -
E.K. Tunieva,
Anastasia Semenova,
Andrey Ivankin,
В А Насонова,
A.Y. Nikolaeva,
V. Yu. Gorbatov
Publication year - 2019
Publication title -
carpathian journal of food science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.169
H-Index - 7
eISSN - 2344-5459
pISSN - 2066-6845
DOI - 10.34302/2019.11.4.10
Subject(s) - heme , pigment , chemistry , sodium , chloride , inorganic chemistry , environmental chemistry , biochemistry , organic chemistry , enzyme
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