z-logo
HomeZAIABlog
open-access-imgOpen Access
THE ROLE OF ETHICS ON THE GREEN BEHAVIOUR OF ORGANIC FOOD IN INDONESIA: A CASE OF NORTH SUMATERA
Author(s) -
Ihsan Effendi
Publication year - 2020
Publication title -
international journal of management
Language(s) - English
Resource type - Journals
eISSN - 0976-6510
pISSN - 0976-6502
DOI - 10.34218/ijm.11.1.2020.008
Subject(s) - environmental ethics , philosophy

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom

About

AboutCareersPublisher PartnersContact UsGet Organisational Trial or Quote

Learn

FAQsBlogTerms of UsePrivacy Policy

Download the Zendy App

Get it on
Google Play
Download on the
App Store

Discover

Explore

Copyright Knowledge E © 2026. All Rights Reserved.