Open Access음식물의 부피, 질감, 맛에 따른 혀의 압력 비교
Author(s) -
YoungJin Song,
Jae Yong Jeong,
Jiwoong Lee,
Hee-soon Woo,
Eun-Mi Byun
Publication year - 2019
Publication title -
daehan yeonha jang-ae hakoeji/daehan yeonha jangae hakoeji
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2713-6191
pISSN - 2233-5978
DOI - 10.34160/jkds.2019.9.2.002
Subject(s) - computer science