Open AccessPengaruh Penambahan Serbuk Daun Pegagan terhadap Karakteristik Sabun Padat
Author(s) -
Nuryati Nuryati,
Ema Lestari
Publication year - 2021
Publication title -
jurnal teknologi agro-industri/jurnal teknologi agro industri
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2598-5884
pISSN - 2407-4624
DOI - 10.34128/jtai.v8i2.139
Subject(s) - food science , physics , chemistry