Open AccessEfeito da farinha de chia (Salvia hispanica L.) sobre as taxas glicêmicas de Drosophila melanogaster / Effect of chia flour (Salvia hispanica L.) on glycemic rates in Drosophila melanogaster
Author(s) -
Vera Maria de Souza Bortolini,
Beatriz Baumgratz Mota,
Guilherme Cassão Marques Bragança,
Rafael Reis,
Mônica Palomino de los Santos,
Reni Rockenbach,
Gabriela da Silva Schirmann,
Ana Zilda Ceolin Colpo
Publication year - 2021
Publication title -
brazilian journal of health review
Language(s) - Portuguese
Resource type - Journals
ISSN - 2595-6825
DOI - 10.34119/bjhrv4n2-345
Subject(s) - food science , biology , salvia , botany