Open AccessEFEITOS DE MISTURAS À BASE DE ARROZ PARBOILIZADO E BAGAÇO DE UVA EM RATOS ALIMENTADOS COM DIETAS HIPERCOLESTEROLÊMICAS / EFFECTS OF PARBOILED RICE AND GRAPE MARC-BASED MIXTURES ON RATS FED HYPERCHOLESTEROLEMIC DIETS
Author(s) -
Mónica Santos,
Guilherme Cassão Marques Bragança,
Vera Maria de Souza Bortolini,
Reni Rockenbach,
Roberta Nunes Horta,
Jander Luís Fernandes Monks,
William Peres,
M. C. Elias
Publication year - 2021
Publication title -
brazilian journal of development
Language(s) - Portuguese
Resource type - Journals
ISSN - 2525-8761
DOI - 10.34117/bjdv7n2-107
Subject(s) - chemistry , food science , zoology , biology
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