Open AccessInfluência de fontes de carbono e tempo de cultivo na produção de L-asparaginase por fungos endofíticos de Moringa oleífera / Influence of carbon sources and cultivation time on L-asparaginase production by endophytic fungi from Moringa oleifera
Author(s) -
Maria Isabela Arruda Santana,
Izabela Pereira Peres,
Luís Felipe Oliva dos Santos,
Helder Lopes Teles,
Helen Cristina Fávero Lisboa
Publication year - 2021
Publication title -
brazilian journal of development
Language(s) - Portuguese
Resource type - Journals
ISSN - 2525-8761
DOI - 10.34117/bjdv7n10-007
Subject(s) - moringa , chemistry , food science
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