Open AccessCARACTERIZAÇÃO DA TEXTURA DAS RAÍZES DE MANDIOCA IN NATURA E COZIDAS E ANALISE DA COMPOSIÇÃO CENTESIMAL / CHARACTERIZATION OF THE TEXTURE OF MANIOC ROOTS IN NATURA AND COOKED AND ANALYSIS OF THE CENTESIMAL COMPOSITION
Author(s) -
Laís Maciel Rodrigues,
Luciana Alves de Oliveira,
Geany Peruch Camilloto,
Renato Souza Cruz
Publication year - 2020
Publication title -
brazilian journal of development
Language(s) - English
Resource type - Journals
ISSN - 2525-8761
DOI - 10.34117/bjdv6n9-392
Subject(s) - horticulture , biology , mathematics , food science , botany
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