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MICROBIOLOGIA DO GELO UTILIZADO NA CONSERVAÇÃO DO PESCADO EM UM MERCADO MUNICIPAL DE BELÉM, PA / THE MICROBIOLOGICAL QUALITY OF ICE USED IN FISH CONSERVATION IN A MUNICIPAL MARKET OF BELÉM, PA
Author(s) -
Izabella Cristina da Silva Penha,
Cleidiane Gonçalves e Gonçalves,
Rosa Rayanne Lins de Souza,
Fernando Elias Rodrigues da Silva,
Carissa Michelle Goltara Bichara
Publication year - 2020
Publication title -
brazilian journal of development
Language(s) - English
Resource type - Journals
ISSN - 2525-8761
DOI - 10.34117/bjdv6n9-200
Subject(s) - fish <actinopterygii> , humanities , geography , biology , physics , mineralogy , art , fishery , chemistry

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