z-logo
open-access-imgOpen Access
Quality of minimally processed table cassava cultivated in southeastern Pará, brazilian Amazonian
Author(s) -
Cleiton Moraes de Abreu,
João Paixão dos Santos Neto,
Luiza Helena da Silva Martins,
Wilton Pires da Cruz,
José Nilton da Silva,
Vicente Filho Alves Silva,
Fábio Israel Martins Carvalho,
Priscilla Andrade Silva
Publication year - 2020
Publication title -
brazilian journal of development
Language(s) - English
Resource type - Journals
ISSN - 2525-8761
DOI - 10.34117/bjdv6n7-314
Subject(s) - amazonian , table (database) , geography , quality (philosophy) , amazon rainforest , agroforestry , biology , ecology , computer science , database , philosophy , epistemology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here