z-logo
open-access-imgOpen Access
Processo de biossorção de corante utilizando casca de tangerina (citrus reticulata)
Author(s) -
Laiza Bergamasco Beltran,
Eduarda Freitas Diogo Januário,
Len Alonso de Araújo,
A. C. R. de Souza,
Caroline Eli Pulzatto Meloni,
Pablo Eduardo Magiero,
Rosângela Bergamasco,
Angélica Marquetotti Salcedo Vieira
Publication year - 2020
Publication title -
brazilian journal of development
Language(s) - Uncategorized
Resource type - Journals
ISSN - 2525-8761
DOI - 10.34117/bjdv6n6-641
Subject(s) - humanities , chemistry , physics , art

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here