z-logo
open-access-imgOpen Access
Pesquisa de compostos bioativos e atividade antioxidante da polpa de Inajá (Maximilianamaripa AUBLT. Drude)
Author(s) -
Suzane Regine Ferreira Lopes,
Adilson Ferreira Santos Filho,
Maricely Janette Uría Toro,
Werner Damião Morhy Terrazas
Publication year - 2020
Publication title -
brazilian journal of development
Language(s) - Portuguese
Resource type - Journals
ISSN - 2525-8761
DOI - 10.34117/bjdv6n4-273
Subject(s) - chemistry , dpph , trolox , abts , antioxidant capacity , food science , antioxidant , organic chemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom