Open AccessCOMPOSIÇÃO MINERAL DA CASCA, SEMENTE E ARILO DA ROMÃ DURANTE O DESENVOLVIMENTO DO FRUTO / MINERAL COMPOSITION OF THE SKIN, SEED AND ARIL OF THE POMEGRANATE DURING THE DEVELOPMENT OF THE FRUIT
Author(s) -
Elny Alves Onias,
Railene Hérica Carlos Rocha Araújo,
Tádria Critiane Furtunato de Sousa,
Ágda Malany Forte de Oliveira,
Thaís Batista de Queiroga
Publication year - 2020
Publication title -
brazilian journal of development
Language(s) - English
Resource type - Journals
ISSN - 2525-8761
DOI - 10.34117/bjdv6n12-657
Subject(s) - aril , chemistry , horticulture , mineral , composition (language) , food science , biology , art , literature , organic chemistry