Open AccessThe yield and baking quality of Siberia-bred spring soft wheat varieties in the north forest-steppe of the Tyumen region
Author(s) -
Anastasia Kazak,
Ю. П. Логинов
Publication year - 2020
Publication title -
revista amazonía investiga
Language(s) - English
Resource type - Journals
ISSN - 2322-6307
DOI - 10.34069/ai/2020.29.05.15
Subject(s) - agronomy , agriculture , yield (engineering) , ripening , productivity , spring (device) , geography , quality (philosophy) , grain quality , biology , horticulture , ecology , engineering , mechanical engineering , materials science , macroeconomics , economics , metallurgy , philosophy , epistemology