Le temps des cépages. Du terroir au système-monde//Local or global stratégies for wine-growing | Zendy

Antoine Bailly | Zendy

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Le temps des cépages. Du terroir au système-monde//Local or global stratégies for wine-growing

Author(s) -

Antoine Bailly

Publication year - 2000

Publication title -

annales de géographie

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.274

H-Index - 16

eISSN - 1777-5884

pISSN - 0003-4010

DOI - 10.3406/geo.2000.1851

Subject(s) - terroir , wine , consumption (sociology) , geography , food science , sociology , social science , biology

The consumption and production of wine reflect the evolution of markets between local and global Due to the increase in wine consumption in new countries, many wines are not marketed under geographic names but under grape names : Chardonnay, Cabernet, for example. Major wine groups, knowing this trend, invest where it is possible to produce good quality wines at interesting pricesBailly Antoine S. Le temps des cépages. Du terroir au système-monde//Local or global stratégies for wine-growing. In: Annales de Géographie, t. 109, n°614-615, 2000. pp. 516-524

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