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KARAKTERISASI FENOTIFIK ISOLAT BAKTERI ASAM LAKTAT (BAL) DARI SUSU KUDA LIAR BIMA
Author(s) -
I Gde Narda Widiada
Publication year - 2021
Publication title -
jurnal riset kesehatan poltekkes depkes bandung
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2579-8103
pISSN - 1979-8253
DOI - 10.34011/juriskesbdg.v13i2.1867
Subject(s) - lactic acid , bacteria , food science , isolation (microbiology) , horse , biology , chemistry , microbiology and biotechnology , paleontology , genetics

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