Open AccessRapid Determination of Moisture and Protein contents in Silver Carp Surimi by Fourier Transform Near-Infrared (FT-NIR) Spectrometry
Author(s) -
H E Yan
Publication year - 2009
Publication title -
asian fisheries science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.275
H-Index - 7
eISSN - 2073-3720
pISSN - 0116-6514
DOI - 10.33997/j.afs.2009.22.1.032
Subject(s) - carp , chemistry , moisture , mass spectrometry , silver carp , water content , fourier transform infrared spectroscopy , fish <actinopterygii> , analytical chemistry (journal) , chromatography , fishery , biology , chemical engineering , geology , organic chemistry , engineering , geotechnical engineering
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