Open AccessOccurrence of Biogenic Amine Forming Bacteria in Cured Fishery Products of Thoothukkudi Region of Tamil Nadu, India
Author(s) -
G. Jeyasekaran,
R. Jeya Shakila
Publication year - 2003
Publication title -
asian fisheries science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.275
H-Index - 7
eISSN - 2073-3720
pISSN - 0116-6514
DOI - 10.33997/j.afs.2003.16.3.002
Subject(s) - tamil , fishery , fish <actinopterygii> , bacteria , biogenic amine , biology , geography , art , biochemistry , genetics , receptor , literature , neurotransmitter