Open AccessUJI FITOKIMIA DAN KAPASITAS ANTIOKSIDAN TEH RING CANG SEBAGAI TEH HERBAL KESEHATAN
Author(s) -
I Wayan Karta
Publication year - 2020
Publication title -
meditory the journal of medical laboratory
Language(s) - Slovenian
Resource type - Journals
eISSN - 2549-1520
pISSN - 2338-1159
DOI - 10.33992/m.v8i1.1107
Subject(s) - traditional medicine , phytochemical , dpph , organoleptic , antioxidant , herbal tea , food science , aroma , polyphenol , bark (sound) , chemistry , medicine , biology , biochemistry , ecology
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