Open AccessDetermination of time dependent antibacterial activities of curcumin, carvacrol and styrax liquidus on Salmonella Enteritidis
Author(s) -
Erhan Keyvan,
Hidayet Tutun,
Hatice Ahu Kahraman,
Erdi Şen,
Ahu Demirtaş,
Soner Dönmez,
Ali Özhan Akyüz
Publication year - 2021
Publication title -
ankara üniversitesi veteriner fakültesi dergisi
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.184
H-Index - 12
eISSN - 1308-2817
pISSN - 1300-0861
DOI - 10.33988/auvfd.911244
Subject(s) - salmonella enteritidis , carvacrol , minimum inhibitory concentration , antimicrobial , broth microdilution , antibacterial activity , food science , curcumin , chemistry , salmonella , microbiology and biotechnology , antibiotics , minimum bactericidal concentration , traditional medicine , biology , bacteria , medicine , biochemistry , genetics
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