Open AccessDistribution of root rot in grain crop rotation depending on the elements of cultivation technology
Author(s) -
T. B. Permyakova
Publication year - 2020
Publication title -
proceedings of v international scientific conference “current state, problems and prospects of the development of agrarian science”
Language(s) - English
Resource type - Conference proceedings
DOI - 10.33952/2542-0720-2020-5-9-10-39
Subject(s) - crop rotation , tillage , agronomy , crop , root rot , rotation (mathematics) , distribution (mathematics) , wheat grain , pathogenicity , crop cultivation , environmental science , mathematics , biology , agriculture , geometry , mathematical analysis , ecology , microbiology and biotechnology
Species composition and pathogenicity of winter wheat rot in the grain crop rotation is given. The influence of the main tillage systems and preceding crops on the level of accumulation and spread of the root rots is given. The advantages of traditional cultivation technology are demonstrated.