Open AccessEffects of Freeze-drying and Freezing on Vitamins and Sugars of Mango Pulp (‘Apple’ Cultivar): A Preliminary Comparison of Methods for Improving Sample Storage
Author(s) -
Kennedy Olale,
Waudo Walyambillah,
Salim A. Mohammed
Publication year - 2019
Publication title -
chemical methodologies
Language(s) - English
Resource type - Journals
eISSN - 2645-7776
pISSN - 2588-4344
DOI - 10.33945/sami/chemm.2019.6.10
Subject(s) - pulp (tooth) , titratable acid , chemistry , carotenoid , brix , food science , freeze drying , carotene , ascorbic acid , mangifera , botany , chromatography , sugar , biology , medicine , pathology