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Esterase inhibition by grapefruit juice and its components leads to newly identified drug interactions
Author(s) -
Ping Li
Publication year - 2006
Language(s) - English
Resource type - Dissertations/theses
DOI - 10.33915/etd.2446
Subject(s) - grapefruit juice , chemistry , prodrug , pharmacology , naringin , biochemistry , esterase , hesperidin , lovastatin , diosmin , hyperoside , quercetin , pharmacokinetics , flavonoid , enzyme , chromatography , antioxidant , biology , medicine , alternative medicine , pathology , cholesterol

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